975 Imperial Golf Course Blvd
Naples, FL 34110

Contact Info


Chef Patrick Figini offers traditional french cuisine in Naples with over 40 years of culinary experience at L'Auberge. The restaurant's cozy ambiance and welcoming staff provide an authentic Parisian setting for your meal. Be sure to notice menu specialties such as escargot, mussels, frog legs, steak tartar and the Grand Marnier soufflé. Choose from more than 60 French wines by the glass. Gluten free menu options are available.

Details & Amenities

Cuisine Served


General Information

Dates Closed: Sunday and Monday
Hours: Tuesday-Saturday, 5pm to close

Meals Served


Restaurant Features

Locally Owned

Restaurant Type

Fine Dining

Sample Menu Items

Souple a L'Oignon - Classic French onion soup
Escargots de Bourgogne - snails in garlic butter
Canard Roti - Roasted duck with orange sauce
Marmite de Moules - Mussels 10 different ways
Boeuf Bourguignon - Red wine beef stew
Grand Marnier souffle