Early Dining at Bleu Provence

3 courses $35

Bleu Provence

1234 8th St. S.
Naples, FL 34102

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Deal valid: Now - August 31, 2019


Early Dining is now offered daily from 5pm-6pm! Choose from our $35 Three-Course Menu.

Your Choice of . . .

Soupe du Jour
Chef's choice

Provençal Fish Soup
Smoothly Blended, served with Gruyère, Rouille and Croutons

Mesclun Mixed Green Salad *
with Watermelon, Cherry Tomatoes, Shallots, Fresh Herbs and a Sherry Tarragon Vinaigrette

Orange and Fennel Salad *
with Pears and Fennel Velouté, Raisin and Pine Nuts

Homemade Smoked Salmon *
Marinated with Citrus Vinaigrette, Served with Strawberries and Arugula

Lysielle's Lorraine
Quiche with Bacon and Gruyere Cheese

Your Choice of . . .

Chilean Sea Bass
with Taboulé and a Red Pepper Citrus Sauce

Sautéed Wild Pink Argentinian Shrimp *
(5) Shrimp with Sauteéd Vegetables, Madras Rice and a Spicy Coconut Milk Lemongrass Sauce

Loup de Mer *
Grilled skin-on à la Plancha, served with Mashed Potatoes, Steamed Asapargus and a Lemon Caper Sauce

Duck Leg Confit *
with an Orange and Grand Marnier Demi-Glace, served with Mango Fries and Sweet Potato Gratin

Pork Shank *
Marinated and slowly cooked with Mustard Sauce, served with Garlic and Thyme Roasted Potatoes

Your Choice of . . .

Warm Chocolate Cake
Lava Cake served with a Hazelnut Crème Anglaise (10-Minute Preparation)

Vanilla Bourbon Crème Brûlée *

Chocolate Profiteroles
Stuffed with Vanilla Ice Cream, topped with Chocolate Grenache and Toasted Almonds

Warm Pear Frangipane Tart
Served with Lavender Ice Cream

Melody of Ice Cream and Sorbet *
3-Scoops of Your Choice
Ice Cream: Vanilla, Chocolate, Coffee, Lavender
Sorbet: Strawberry, Raspberry, Mandarin

Crêpe Suzette au Grand Marnier
Served with Mandarin Sorbet

Lemon Tart Meringue

Red Fruit Crumble
with Vanilla Ice Cream

PLEASE NOTE: Except Major Holidays. No Other Discounts Apply. No Substitutions. Reservations no later than 5:45pm. Orders must be placed before 6pm.

Bleu Provence

1234 8th St. S.
Naples, FL 34102

Bleu Provence is a Zagat-rated and Wine Spectator awarded French Restaurant where elegance and hospitality are one and the marriage of wine and food i...

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