Gather your closest friends and join us for one (or more) of THREE exclusive small group luncheons at multiple locations around Naples. Top chefs in Naples will present an interactive experience as part of A Culinary Adventure That Gives Back.
Note: at "Takeout" option is also available.
Culinary Adventures will take place from 11:30 AM – 1:30 PM on each of the following dates. WEDNESDAY, FEBRUARY 24, 2021 and WEDNESDAY, MARCH 24, 2021
Here's a peek at some participating resturants: • Bayside - Chef Abel Gonzalez • Barbatella - Chef Jason Goddard • Dorona - Chef Lucas Bowen • The French - Chef Kayla Pffeffer • Grappino - Chef Fabrizio Aielli • Lemonia – Ritz Carlton - Chef Aldo Novoa • Osteria Tulia - Chef Vincenzo Betulia • Ridgway Bar & Grill - Chef Tony Ridgway
Tickets are $125 https://napleswomansclub.org/culinary-adventure-reservation-form/