The Continental adds ever more allure with a meticulously designed indoor and outdoor setting of New York Steakhouse meets 1920's Parisian Bistro. Explore our fare from land & sea while enjoying classic libations with a twist..
Our steaks are hand cut by a fifth generation butcher, using only the finest Prime, Wagyu and Piedmontese beef. We feature a 30 seat Craft Cocktail Bar and live entertainment seven days a week
Details & Amenities
Cuisine Served
American
Seafood
Steak
Designations
COVID-19 Paradise Pledge Business
Guest Information
Pets on Leash Allowed
Reservations Suggested
Meals Served
Dinner
Lunch
Sunday Brunch
Restaurant Features
Happy Hour
Locally Owned
Outdoor Dining
Sample Menu Items
Prohibition Crush and other custom craft cocktails
Continental Salad with Meyer Lemon Vinaigrette
Australian or Japanese Wagyu steaks
Creekstone Farms natural Black Angus steaks
Fresh fish prepared to your liking
Fresh baked pie selections daily