The locally-owned Vegan Kitchen serves an all-vegan menu with influences of Vietnamese, Thai, Chinese, Malaysian, and Indonesian cuisine. Those in search of healthy, vegan menus will find house specials, bowls, rice and noodle dishes, wraps, appetizers, salads and desserts. More than 20 menu items are marked as gluten free or gluten-free optional.
Details & Amenities
Cuisine Served
American
Chinese
Health Food
International
Organic
Oriental
Thai
Vegan
Vegetarian
General Information
Hours: 11 a.m. - 9 p.m.
Meals Served
Dinner
Lunch
Restaurant Features
Catering
Farm to Table
Locally Owned
Restaurant Type
Cafe