Naples culinary trendsetter and acclaimed Chef Vincenzo Betulia opened his 4th concept in the building that formerly housed The French on Fifth Avenue.
Tulia Italian Steak serves a seductive blend of American prime and global Wagyu beef, the house made Italian pastas for which Tulia is acclaimed and composed entrées-rooted in Italian-style hospitality and service.
365 5th Avenue South, Naples View Map
Lunch served 11:30am-2:30pmDinner served from 4:00pmHappy Hour 3:00-6:00pm